Red Cabbage

2,400.00

This simple red cabbage recipe uses just four ingredients and makes a delicious and colorful side dish that’s on the table in 20 minutes.

Incase you wan do like oyinbo….use am do salad

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Why Bàmìràá?
Description

WHAT YOU CAN DO

Red cabbage is often shredded and used as a colorful and crunchy addition to salads. Its crisp texture and slightly peppery flavor make it an excellent complement to leafy greens, carrots, bell peppers, and a variety of salad dressings.

NUTRITIONAL FACTS

Calories: 31
Fat: 1.43 g
Cholesterol: 0 mg
Protein: 1.43 g
Carbs: 7.37 g
Dietary Fiber: 2.1g
Calcium: 45 mg

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