Skinned Cow skin (Pomo)

600.00

Cow skin, known as “”pomo,”” expertly prepared.
The skin is peeled and often smoked or dried.
Used in various dishes for its chewy texture.
Adds a unique element to soups and stews.
Experience the culinary diversity of cow skin preparation.

Ponmo ponbele (in Yoruba)

-
+
Add to Wishlist
Compare
Add to Wishlist
Category:
Why Bàmìràá?
Description

WHAT YOU CAN DO

“Cook and use in traditional Nigerian dishes
Add to soups, stews, and sauces”

NUTRITIONAL FACTS

“Calories: 22
Cholesterol: 0mg
Protein: 5.4 gram
Carbohydrate: 0 g
Fibre: 0 g
Calcium: 48.9 mg”

Reviews (0)

Product Reviews

Reviews

There are no reviews yet.

Only logged in customers who have purchased this product may leave a review.