Fresh Cow skin (Pomo) – 500g

2,400.00

Fresh cow skin (pomo), a culinary delight.
Known for its gelatinous texture.
A popular ingredient in Nigerian cuisine.
Adds a satisfying chewiness to meals.
Enhances the authenticity of traditional dishes.

Khaki no be leda

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Why Bàmìràá?
Description

WHAT YOU CAN DO

Cook as a chewy and flavorful ingredient
Use in soups and stews

NUTRITIONAL FACTS

Calories: 225
Protein: 16.8 gram
Cholesterol: 116 mg
Carbohydrate: 6.80 gram
Fibre: 0.02 g
Fat: 1.09 gram
Calcium: 61 mg
Water: 43.9 g

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