Fresh Loaves Of Bread

TELL ME MORE

Fresh loaves of bread are a staple food enjoyed by people all over the world.
Basic bread typically consists of flour, water, yeast, and salt. Some bread recipes may also include additional ingredients like sugar, milk, butter, or seeds for flavor and texture variation.

You fit chop am with ewa agoin ( beans)

WHAT YOU CAN DO

It’s best enjoyed shortly after baking, when the crust is crispy, and the interior is soft and moist. However, bread can be kept fresh for several days by storing it properly.

NUTRITIONAL FACTS

Per slice:
Calories: 67
Fat: 1 grams
Carbohydrate: 13 g
Protein: 2 grams
Sugar: 15 grams
Fibre: 0.6 grams